The Legua Orange Wood Chunks (Naranjo) 2.5kg bring a unique, citrus-infused smoky flavor to your barbecue. Orange wood produces a mild, sweet, and slightly tangy smoke, making it an excellent choice for smoking poultry, pork, fish, and even vegetables. Its subtle yet aromatic profile enhances the natural flavors of your food without overpowering them.  

These high-quality wood chunks burn slowly and evenly, delivering a clean smoke that creates a perfectly balanced taste. Whether you're slow-smoking ribs, grilling chicken, or experimenting with new flavors, Legua Orange Wood Chunks add a refreshing and distinctive Mediterranean touch to your BBQ.  

Ideal for use in charcoal grills, kamado-style barbecues, and smokers, these orange wood chunks are a great option for those looking to add a fruity and slightly zesty dimension to their barbecue experience.