The Best Sides to Serve at Your Next BBQ

A great BBQ isn’t just about the main course; it’s the sides that complete the experience. Whether you’re grilling up steaks, burgers, or ribs, the right side dishes can elevate your meal and impress your guests. Here are some of the best sides to serve at your next BBQ:

1. Grilled Corn on the Cob

Grilled corn is a classic BBQ side that everyone loves. Brush the corn with butter, grill until golden, and finish with a sprinkle of salt, a squeeze of lime, and fresh coriander. It’s simple, delicious, and adds a touch of summer to your meal.

2. Potato Salad

No BBQ is complete without a creamy, tangy potato salad. Boil baby potatoes until tender, then toss them with mayonnaise, mustard, chopped onions, and fresh herbs. For a twist, add crispy bacon bits or a dash of paprika.

3. Coleslaw

Coleslaw provides a refreshing, crunchy contrast to grilled meats. Mix shredded cabbage and carrots with a dressing of mayonnaise, vinegar, and a touch of sugar for a classic coleslaw. For something different, try adding apple slices or a handful of raisins.

4. Grilled Vegetables

Grilled vegetables are a healthy and colourful addition to any BBQ. Slice courgettes, bell peppers, and aubergines, then toss them with olive oil, salt, and pepper before grilling. Serve them with a drizzle of balsamic glaze or a sprinkle of feta cheese.

5. Baked Beans

Baked beans are a hearty, comforting side that pairs perfectly with smoky BBQ flavours. Slow-cook beans with bacon, onions, brown sugar, and a touch of molasses for a rich, savoury dish that’s sure to be a hit.

6. Caprese Salad

A Caprese salad is a light and refreshing side that’s perfect for summer BBQs. Layer slices of ripe tomatoes, fresh mozzarella, and basil leaves, then drizzle with olive oil and balsamic vinegar. Finish with a sprinkle of sea salt and cracked pepper.

7. Garlic Bread

Garlic bread is a crowd-pleaser that’s easy to prepare. Simply spread a mixture of butter, garlic, and parsley on slices of French bread, then grill until golden and crispy. Serve warm as a side or appetiser.

8. Grilled Potatoes with Coriander Vinaigrette

Grilled potatoes are a delicious and easy BBQ side. Toss potato wedges in olive oil, grill until crispy and golden, then drizzle with a zesty coriander vinaigrette made with red onion, olive oil, and fresh lime juice. The tangy dressing adds a fresh, vibrant flavour that perfectly complements the smoky potatoes.

The right sides can turn a good BBQ into a great one. From classics like potato salad and baked beans to fresh and vibrant options like grilled vegetables and Caprese salad, these dishes will complement your BBQ and leave your guests wanting more. Whether you’re hosting a casual cookout or a more elaborate gathering, these sides are sure to impress.